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Questions to answer

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Mission and strategies

Questions

  • Who controls the space and its growth 555 or landlord?
  • What is the scope of complementary enterprises within the new building?
  • What sorts of enterprises should be part of 555 vs. sharing space and some common goals?

Funding Sources

  • Grants related to job training, e.g. food services.
  • Investment from groups prototyping new business concepts (e.g. related to food delivery, point of purchase systems, etc.)
  • Hip version of catering, meeting services for businesses and other groups.

Food and Drinks

  • separate ground level retail space vs. integrated with gallery space
  • liquor license issues (catering license, membership, full license)
 

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